Valentine's Day 2012
It is that time of the year again when we celebrate love!
Vatel will be open on Tuesday, 14 February from 6.00pm for dinner.
We will be offering two sittings for this special evening.
1st Sitting: starting from 6.00-6.30pm
2nd Sitting: starting from 8.30-9.00pm
Bookings are essential.
Four Course Menu
Appetizer on arrival
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Scallop in the shell
With fresh tomato concassée and basil
~
Boudin blanc
Vatel’s seafood sausage with spaghettini of zucchini and beurre blanc
~
Free range chicken
Served with polenta square and Apicius sauce
~
Fraisier
Strawberry charlotte with pistachio ice cream and chocolate macaroons
$75.00 per person
BYO wine only | Corkage $3.50 per person
Bookings can be made via email: eat@vatelrestaurant.com.au or by phoning (02) 9181 3961
